I’m actually enjoying Juan Lopez cigars, but find some taste totally different than others. I learned this is often because of where the tobacco is grown. Juan Lopez cigars are produced with Nicaraguan tobacco. Each manufacturer has their own systems and techniques for fermenting, mixing and growing tobacco and rolling cigars. A cigar is a mirrored image of who is making it. But in making an attempt to understand Nicaraguan tobacco, it’s vital to recognize the different tobacco growing regions in the country so as to understand and appreciate the tobaccos it has got to offer. Just as wine regions are famed for their individual qualities, so are tobacco regions. There are 4 main tobacco growing regions in Nicaragua Esteli, Jalapa, Condega and Ometempe. Esteli is the second biggest town in Nicaragua and is found on the Pan-American Road . After the Cuban revolution in 1959, many Cuban cigar makers found refuge here. Esteli has a black soil, which produces a heavy, full-flavored tobacco leaf. It is characteristically dark, and rich with full aromas, body, and flavour. Esteli is legendary for manufacturing the most powerful of all Nicaraguan tobacco. Condega’s soil is rocky. Tobacco from this area is mostly always sun-grown, and yield thinner leaves thanks to the heavy cloud cover the area receives. Essentially used for filler and binder tobaccos, it also produces awfully oily and elastic leaves with rich colours that are excellent for wrappers. Condega produces the second strongest tobaccos in Nicaragua. Jalapa is found in northwards Nicaragua on the Honduran border. Jalapa’s soil is heavy with red clay, which produces an exceedingly smooth, stylish, and rich tobacco. Jalapa is famous for manufacturing stunning wrappers. The tobacco is thought of as extraordinarily flavorful, and unique because of the rich and complicated smells it creates. Jalapa produces tobacco like Esteli – the difference is expressed in the strength. Ometempe is a volcanic island in Lake Nicaragua. There are 2 volcanoes on the island, one being active. Volcanic soil is valued for tobacco growing. It provides natural minerals to the soil, which make it unique and supply great conditions for plant expansion. Tobacco from this area is one of a kind with an earthy and sweet flavour. Ometempe is very similar to the tobacco from Jalapa, nevertheless it is thought to have more strength and depth in the smoke, and is primarily differentiated by the sweetness. Many tobacco farmers and cigar makers agree that Nicaragua is among the best tobacco manufacturing countries in the world. Some of the most coveted cigars are to be produced with Nicaraguan tobacco including Juan Lopez, Don Pepin, Padilla, Oliva, Padron and Perdomo. With such a large amount of different cigar makers in the same country, blenders exploit tobacco from the diverse growing regions to develop their own signature taste.